instant pot cheese ranch potatoes

Instant Pot Cheesy Ranch Potatoes

A cheesy and delicious side dish for any meal!
Servings 4 people
Author Tina


  • 1 1/2 pounds baby potatoes Yukon Gold, or Red
  • 1 1-ounce packet Ranch Dressing Mix
  • 1/2 cup chicken broth
  • 1/2 cup water
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 2 tbsp unsalted butter
  • 1 cup cheddar or colby-jack shredded cheese


  • Cut potatoes in half then place in Instant Pot.
  • Add Ranch dressing packet, chicken broth, water, salt, and pepper. 
  • Seal lid and cook on high pressure for 7 minutes. Do a quick release according to your manufacturer's direction. 
  • Set the Instant Pot to Saute with unsalted butter and potatoes until butter is melted. Add in cheese and stir until well combined. 
  • Serve immediately or store in an airtight container for up to three days.


Serving: 0g | Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg