bacon wrapped asparagus spears bundled toghether with bacon on an aluminum tray
Print

Air Fryer Bacon Wrapped Asparagus

Looking for a delicious snack, appetizer, or side that is keto and low-carb? Lightly seasoned, and cooked to perfection this is a great addition to any summer dinner. #mondayismeatloaf #airfryerbaconasparagus #airfryerbaconasparagusrecipe #airfryerside #airfryerasparagus
Course Appetizer
Cuisine American
Keyword air fryer, air fryer asparagus, air fryer bacon wrapped asparagus
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 6 servings
Calories 350kcal
Author Tina

Ingredients

  • 1 pound bacon cut in half
  • 1 pound asparagus trimmed
  • salt, pepper, and Creole seasoning or seasoned salt to taste
  • 1 tbsp olive oil

Instructions

  • Cut the bacon in half, and trim the ends of the asparagus.
  • Drizzle olive oil on asparagus. Season with salt, pepper, and Creole seasoning. Toss to coat evenly.
  • Wrap a half slice of bacon around two spears of asparagus. 
  • Cook in air fryer for ten minutes, and then turn and cook for an additional ten minutes. Depending on how crispy you would like your bacon you can cook it for less time. 
  • Serve immediately, or store in an airtight container for up to one week.

Nutrition

Serving: 1serving | Calories: 350kcal | Carbohydrates: 3g | Protein: 11g | Fat: 32g | Saturated Fat: 10g | Cholesterol: 49mg | Sodium: 502mg | Potassium: 302mg | Fiber: 1g | Sugar: 1g | Vitamin A: 600IU | Vitamin C: 4.2mg | Calcium: 22mg | Iron: 1.9mg