Air fryer salmon croquette patties that are full of spice, leftover mashed potatoes, and then fried to perfection. An easy weeknight dinner for the whole family. #airfryersalmonpatties #mondayismeatloaf #salmonpatties #airfryersalmoncroquettes
Combine all the ingredients except the breading ingredient group.
Form salmon mixture into patties. Dip in flour, then egg mixture, and then breadcrumbs.
Stovetop: Melt butter on stove and add olive oil to a preheated large fry pan. Cook a few minutes on each side until golden brown, and a nice crust has formed.
Air Fryer: Cook at 400-degrees for 8 minutes, and spritz with olive oil. Flip, and spritz with olive oil again, and cook and additional 8 minutes.
Serve immediately or refrigerate in airtight container for up to one week. Can be served with creamed peas, recipe in post above.